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Fish Steak

This is a quick, easy and super-delicious grilled fish steak recipe this weekend to make all your dreams come true.

The preparation involves very little - only four ingredients and minimal cooking time. You can also tweak the recipe according to your taste (with a little spice and seasoning). Follow this fish steak recipe and let us know in the comments below.

Price $200.00

  • 30 Min

  • 4 Serve

  • 180 Kcal

Ingredients &
Equipment

  • Fish Steak
  • Butter
  • Lemon juice
  • Salt
  • Black Pepper
  • 4 pc Fish Steak
  • 2 tbsp Butter
  • 2 tsp Lemon juice
  • As per taste Salt
  • As per taste Black Pepper

Instructions

Heat

Heat gas grill for direct heat. Sprinkle both sides of fish steak with salt and pepper. Mix butter and lemon juice and set aside.

Grill fish steak

Grill fish steak uncovered about 4 inches from medium heat 7 to 10 minutes, brushing 2 or 3 times with butter mixture. Carefully turn fish. If fish sticks to the grill, loosen gently with a turner. Brush other side with butter mixture.

Grill uncovered longer

Grill uncovered 7 to 10 minutes longer or until fish flakes easily with fork. Brush with butter mixture.

Serve

Serve and enjoy.

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