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Vegetable Lager Tater Flatbread
Timings:
09:00 am To 10:00 pm
Thin flatbread topped with a roasted red pepper pesto, fresh asparagus, mushrooms, artichoke hearts and sundried tomatoes with provolone and mozzarella cheese and oven baked.
Meal Type:
Breakfast, Brunch, Lunch, Dinner, Snacks
$15.00
Serves:
2
Qty:
Add To Cart
Sarah Jones
0 |
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